DINING MENUS


Relax and dine at your convenience with our In-Suite Dining menu, featuring breakfast, all-day dining, dinner, and dessert options.

Menu pricing subject to $5 delivery fee, gratuity & HST

BREAKFAST MENU


Available from 7:00am to 11:00am.

Egg dishes are served with breakfast potatoes, toast of your choice & our own house made preserves.

Fox Harb’r Breakfast – $19

Two eggs any style, bacon, ham & sausage, hashbrowns, toast


Breakfast sandwich – $15

English muffin, fried egg, bacon, cheese & tomato, chipotle mayo, hashbrowns


Veggie Tofu Scramble– $19

Sweet potatoes, red onion, bell peppers, spinach, mushrooms, tomatoes, guacamole & house made salsa


Fresh fruit plate – $14

Seasonal sliced fruit & berries, vanilla yogurt


eggs benedict

Free range farm fresh eggs, classic hollandaise, hashbrowns

Choice of:

  • Country style ham – $20
  • Spinach & mushroom florentine – $19
  • Lobster – $28
  • Atlantic Smoked salmon – $27

house made granola parfait – $12

Yogurt, fruit, Kittleson’s honey, house made granola


steak & eggs – $31

4oz beef filet, two farm fresh eggs, maple baked beans, hashbrowns, toast


Sourdough french toast – $17

Slice fruit & Tatamagouche maple syrup

Choice of: country slice ham, maple sausage or applewood smoked bacon


Avocado Omelte – $18

Three fresh farm eggs, roast turkey, bell peppers, tomatoes, gruyere cheese, hashbrowns


Additions


Toast, house made jams- $3

Choice of: Mulitgrain, French white, sourdough or gluten free

Hashbrowns, sautéed bell peppers & onions – $3

Maple Baked Beans – $3

Farm fresh egg – $2

Hollandaise sauce – $2


Three slices Applewood smoked bacon – $5

Two Maple sausages – $5

Two slices country style ham- $5

Lobster – $9

Atlantic smoked salmon – $6


MENU


Available from 11am – 10pm.

APPETIZERS & Salads

Fox Harb’r Signature Zinger Chicken Wings – $22

Tossed in house made hot BBQ or honey garlic sauce, crudites & house made ranch dip


Fox Harb’r Nachos – $20

Fresh fried white corn tortillas topped, green onions, tomatoes & queso sauce, garden fresh salsa, guacamole, sour cream

  • Add chicken $6
  • Add lobster – $11

fOX HARB’R SIGNATURE CHOWDER

Cup – $16/Bowl – $20

Lobster, halibut, scallops & salmon, light cream & dill broth, grilled baguette


Black bean, mango & roasted corn salsa, avocado crema

Michael’s Hot House Mixed Greens – $17

Leafy greens, pickled shallots, charred tomato & bell peppers, lemon thyme dressing


Classic Caesar salad – $19

Prosciutto crisps, baked parmesan crumble & costini


    Quinoa, edamame, baby kale, fresh blueberries, grapes, dried cherries, goat cheese, sunflower seeds, citrus vinaigrette, Greek yogurt

    Add to any salad

    • Chicken – $6
    • Lobster – $11

    Mains & HANDHELDS

    Handhelds served with fries, hot house or caesar salad

    Fox Harb’r beef Burger – $19

    Grilled 6oz beef patty, chipotle mayonnaise lettuce & tomato

    • Add sliced cheddar cheese – $2
    • Add Applewood smoked bacon – $2

    Buttermilk Fried Chicken Sandwich – $22

    Lettuce, maple bacon, pickled jalapenos, spicy mayo, brioche bun


    veggie burger – $18

    Plant-based pea protein patty, tomato, pickles, baby arugula & chipotle aioli


    Classic Nova Scotia Lobster roll– $28

    Fresh lobster meat, mayonnaise and chives on a toasted brioche bun


    Fox Trot lager Fish & Chips – $21

    Local haddock, coleslaw, garden remoulade


    sticky st louis style baby back ribs – $28

    Half rack tender ribs, tangy BBQ sauce, house made slaw & fries


    braised lamb shank – $36

    Red wine & rosemary braised, roasted harvest vegetables, fingerling potato


    6oz wagyu sirloin – $42

    Roasted harvest vegetables, fingerling potatoes, cowboy butter


    future members MENU


    Available from 11am – 10pm

    Junior burger – $14

    With salad or fries

    Add bacon or cheese $2


    fish and Chips – $13

    Battered with house made tartar sauce


    Pasta – $12

    Choice of home made tomato or cheese sauce with garlic bread



    chicken strips – $14

    Breaded chicken filets and fries


    Garden Patch – $11

    Assorted vegetable crudites with ranch dip


    Hot dog – $12

    All beef hot dog with fries or salad


    DESSERT



    Crème brulee – $12

    Chef’s weekly flavor creation


    carrot cake – $12

    Cream cheese frosting, fruit coulis


    Crème anglaise


    apple & blackberry crisp – $12

    Rum sauce, fresh berries


    cheese plate – $15

    Local & international cheeses with crackers and fresh berries